Chinese Stir Fry

I apologize in advance for not posting this last night. I was really tired and basically fell asleep after I ate dinner. Well after I brushed my teeth.

Anyway, before my boyfriend came home from work I sliced the chicken. I bought frozen vegetables instead so I could save time and money.

I cooked in the chicken with sesame seed oil and then I added the vegetables. Meanwhile I boiled the water and simmered the rice.

I used Jasmine rice – my favourite. The vegetables I used were broccoli, red peppers, water chestnuts, bamboo, onions and mushrooms.

image

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s